Our new generation of certified ORGANIC products is born as a result of:
• The new regulatory requirements in relation to agri-food production
• Our experience in the fertilizer sector
• A team of professionals dedicated to the research and development of new formulations that do not harm the environment
The ORGANIC range stands out for its three strengths:
• An exhaustive quality control is carried out, both to the raw materials and to each of the manufactured batches
• They are RESIDUE-FREE products, which guarantees harvests free of phytosanitary residues, thus meeting the requirements of large supermarkets and supermarkets.
• It is designed to comply with current national and international ecological regulations.
The goal of organic farming is to obtain food using natural substances and processes. Therefore, it tends to have a limited environmental impact by promoting: