

FOLIAR APPLICATION:
Use an adequate volume of mixture to ensure complete wetting of the crop.
DRIP APPLICATION:
Apply in the last third of the irrigation.
Biostimulant to Improve Fruit fattening and quality
Aminolom® PROFRUIT is a highly effective biostimulant specifically designed to improve fruit ripening, fattening, and quality. This product significantly enhances the crop's organoleptic qualities, such as color, texture, aroma and flavor, ensuring a high-quality harvest with optimal yield.
🌱 Benefits of Aminolom® PROFRUIT:
✅ Improves fruit ripening and fattening: Optimizes the ripening process and promotes balanced fruit fattening.
✅ Superior organoleptic quality: Enhances the color, flavor, texture, and aroma of the fruit, improving its quality for the most demanding markets.
✅ Formula rich in Potassium (K) and L-amino acids: Potassium (K) is essential for fruit development and ripening, while free L-amino acids promote nutrient assimilation.
✅ Multilateral biochemical stimulation: The combination of cyclic polyols, algae extracts, and other key substances activates several metabolic pathways in the crop in a balanced manner, optimizing nutrient mobilization and the activation of ripening-related genes.
✅ Increased yield and harvest quality: Ideal for climacteric and non-climacteric crops, ensuring a higher-quality and higher-yielding harvest.
Why choose Aminolom® PROFRUIT?
🌱 100% Natural Formula: Stimulates fruit maturation and quality in a balanced, completely natural way, without harmful chemicals.
🍅 Maturation Optimization: Accelerates the ripening process and increases fruit size, ensuring a higher quality harvest in less time.
🍓 Improvement of Organoleptic Characteristics: Enhances the color, flavor, texture, and aroma of the fruits, improving their presentation and appeal to consumers.
📈 Increased Yield: Ideal for both climacteric and non-climacteric crops, maximizing both the quantity and quality of the harvest and ensuring high agricultural performance.
🍏 Stimulation of Sugars and Oils: Promotes the formation of sugars (Brix degrees) and oils, improving the flavor and quality of fruits, increasing their commercial value.
🍇 Strategic Application for Ripening: Start applying from the fruit setting stage to accelerate maturation and avoid late-cycle issues, promoting a more uniform and higher-quality harvest.
🌾 Synergy with Other Products: When combined with Haf® STIMULATE or Haf® PLUS, the effectiveness of each product is enhanced, further improving overall crop performance.