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Aminolom® PROFRUIT

Application

ALL TYPES OF CROPS

FOLIAR APPLICATION:

  • 2-5 mL/L

Use an adequate volume of mixture to ensure complete wetting of the crop.

DRIP APPLICATION:

  • 5 L/ha

Apply in the last third of the irrigation.

AVAILABLE WORLDWIDE

Aminolom® PROFRUIT

Description
Tip

Description

Biostimulant to Improve Fruit fattening and quality

Aminolom® PROFRUIT is a highly effective biostimulant specifically designed to improve fruit ripening, fattening, and quality. This product significantly enhances the crop's organoleptic qualities, such as color, texture, aroma and flavor, ensuring a high-quality harvest with optimal yield.

🌱 Benefits of Aminolom® PROFRUIT:

Improves fruit ripening and fattening: Optimizes the ripening process and promotes balanced fruit fattening.
Superior organoleptic quality: Enhances the color, flavor, texture, and aroma of the fruit, improving its quality for the most demanding markets.
Formula rich in Potassium (K) and L-amino acids: Potassium (K) is essential for fruit development and ripening, while free L-amino acids promote nutrient assimilation.
Multilateral biochemical stimulation: The combination of cyclic polyols, algae extracts, and other key substances activates several metabolic pathways in the crop in a balanced manner, optimizing nutrient mobilization and the activation of ripening-related genes.
Increased yield and harvest quality: Ideal for climacteric and non-climacteric crops, ensuring a higher-quality and higher-yielding harvest.

COMPOSITION TYPE

Potassium (K2O) soluble in water
20.0% w/w
Fee L-aminoacids
5.0% w/w
Mono-,di- & cyclic polyols
6.5 w/w
It contains seaweed extract

TECHNICAL DOCUMENTATION

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Why choose Aminolom® PROFRUIT?

  • 🌱 100% Natural Formula: Stimulates fruit maturation and quality in a balanced, completely natural way, without harmful chemicals.

  • 🍅 Maturation Optimization: Accelerates the ripening process and increases fruit size, ensuring a higher quality harvest in less time.

  • 🍓 Improvement of Organoleptic Characteristics: Enhances the color, flavor, texture, and aroma of the fruits, improving their presentation and appeal to consumers.

  • 📈 Increased Yield: Ideal for both climacteric and non-climacteric crops, maximizing both the quantity and quality of the harvest and ensuring high agricultural performance.

  • 🍏 Stimulation of Sugars and Oils: Promotes the formation of sugars (Brix degrees) and oils, improving the flavor and quality of fruits, increasing their commercial value.

  • 🍇 Strategic Application for Ripening: Start applying from the fruit setting stage to accelerate maturation and avoid late-cycle issues, promoting a more uniform and higher-quality harvest.

  • 🌾 Synergy with Other Products: When combined with Haf® STIMULATE or Haf® PLUS, the effectiveness of each product is enhanced, further improving overall crop performance.

If you have any questions about our products, protocols or applications, please contact us.

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